Hidden gem favourite
Black Angus (Kentron)
Avg check for two
About 9 500 ֏
±20% depending on order
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What dishes should I definitely try?
Black Angus: a first-visit set usually means the national classics and the venue's signature dish. Full menu answer — in production.
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About
About Black Angus.
Black Angus sits on Abovyan in central Yerevan, a carnivore-focused Armenian restaurant with serious credentials: nearly 850 reviews averaging 4.6 stars. The menu centers on grilled meats—expect high-quality beef preparations, khorovatz skewers, and traditional Armenian mains done well. The Kentron location draws business crowds at lunch and families in the evening; prices run 9500 dram for two, solidly mid-to-premium for the district. No gimmicks here, just consistent execution that keeps locals returning. Reservations help during weekends.
Things to note: Weekend tables fill quickly—book ahead if you're coming 19:00 onwards. Noise level typical for a popular central restaurant.
How to get there
2/5 Abovyan St, Yerevan 0010.
Nearby in Kentron (Center)
8 more places in this area.
FAQ
FAQ — Black Angus
Do I need a reservation?
Recommended on weekends and evenings after 18:00. Weekday lunches are usually walk-in friendly.
Do they accept cards?
Yes, cards are accepted. Cash also available.
Is there a vegetarian/vegan menu?
Limited options; this is a meat-focused venue. Call ahead if you have strict dietary needs.
How late can I come?
Typically open until 23:00 or later. Check their website or call to confirm current hours.
Book
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