Hidden gem favourite

Coffee Cup Lavazza

Coffee shops Malatia-Sebastia Zvartnots International Airport
4.8
1,836 reviewsfrom Google Maps
Avg check for two
About 9 500 ֏
±20% depending on order

About Coffee Cup Lavazza.

Coffee Cup Lavazza sits in the departures area of Zvartnots International Airport, built for travelers with time before a flight rather than a quick grab-and-go. The coffee list runs the standard espresso-bar range — espresso, double espresso, americano, cappuccino in regular and large sizes, and espresso macchiato, from 1300 to 3600 ֏. Alongside it are fresh juices, milk and berry shakes, and desserts including coffee and chocolate affogato, copa nocciolato, cheesecake and fruit-topped ice cream. For something stronger, the bar pours margarita, aperol spritz, mojito, pina colada, cosmopolitan and the Adios cocktail, 4000–6000 ֏. Beyond drinks, the menu extends into a full sit-down meal: salads (Nicoise, Thai beef, Caesar, Greek, arugula with avocado, chicken fettuccine), breakfast items like croissants and omelettes, sandwiches, soups (mushroom cream, chicken cream, tom yum with seafood, minestrone, chickpea, kharcho), pastas (carbonara, lasagna, bolognese, four-cheese, meatball, chicken and mushroom), and mains such as breaded chicken breast, pork, chicken roll with vegetables, cordon bleu, and fried rice with seafood. Mains and pastas mostly land between 3200 and 4700 ֏, matching the roughly 9500 ֏ average check. It works for anyone with a layover or early check-in who wants a proper plate — pasta, soup, or a cocktail — rather than just a coffee cup on the way to the gate.

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Zvartnots International Airport, Departures, Yerevan 0042.

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FAQ — Coffee Cup Lavazza

What coffee is available at Coffee Cup Lavazza?
Espresso, double espresso, americano, cappuccino (regular and large), and espresso macchiato, priced 1300–3600 ֏.
Are cocktails served here?
Yes — margarita, aperol spritz, mojito, pina colada, cosmopolitan and the Adios cocktail, ranging 4000–6000 ֏.
Can I get a full meal before my flight?
The menu covers soups, pastas, salads and mains such as cordon bleu, pork and fried rice with seafood, mostly 3200–4700 ֏.

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