Genatsvale Isahakyan Branch

Genatsvale's Isahakyan branch sits near Cascade and runs a full Georgian menu built around khinkali, khachapuri and grilled meats. Khinkali comes with meat or suluguni, plain or fried, from 350–400֏, alongside achma and khachapuri in Adjarian, Imeretian, Megrelian and on-spit versions (1400–2800֏). Soups include kharcho, lobio, piti, chikhirtma, spas and solyonka (1000–1950֏), while salads range from Caesar and Havlabar to Tabuleh and Guria. Hot dishes cover ojakhuri, harisa, potatoes in Georgian way and fried chicken with garnish. The barbecue section lists chicken, veal and pork kebabs, pork chops and BBQ chicken breast, plus fish options like whole trout, sturgeon BBQ and trout in nut sauce (2950–3950֏). For groups, there are Barbecue Sets for 4 or 6, a Georgian Set and a Fish Set (13500–20600֏), and combo deals such as Burgeruli Combo, Combo khinkali and BBQ Chicken combo (2450–7700֏). Lunch menus with pig langet, chicken cutlet or khinkali run at a flat 1800֏. Drinks include Tan, Bjni water, Natakhtari and Genatsvale lemonades, and Genatsvale compote. With an average check around 4000 AMD, it suits travelers and locals wanting a Georgian meal that scales from a quick lunch to a shared spread for a table of six.