Karas - Hayreniq

Karas - Hayreniq is a sit-down restaurant in Yerevan's Shengavit district, built around barbecue and grilled meat. The menu opens with two barbecue sets (16,700-17,330 ֏) alongside kid-goat barbecue, grilled vegetables and chicken or beef kebabs. Fast-food options include lahmajo (480-690 ֏), pork shawarma and chicken burgers. From the dough section: Adjarian khachapuri, cheese khachapuri, beef khachapuri and khachapuri with barbecue filling. Hot dishes cover khinkali (1850 ֏), pork escalope, pork ribs and pork mach. Soups run from spas and red bean soup to borscht, kharcho and solyanka. Salads include Caesar, Greek, tabbouleh and the house Karas salad. Meat appetizers pair with cold drinks such as tan, matsun broth, Jermuk mineral water and Dobri juice. Homemade sandwiches with shawarma or ikibir, side dishes of rice, mashed potato, lentils or spaghetti, and sauces like narsharab round out the offer. A football combo (2580 ֏) and lunch sets with soup or a hot dish (1890 ֏) suit a quick, filling meal. With an average check around 4000 ֏, it works for groups wanting grilled meat, solo diners after khinkali or soup, and anyone looking for lahmajo or shawarma on the go.