Santa Fe

Santa Fe sits on Moskovyan Street in Kentron, rated 3.9 from 493 reviews, with an average check around 1500 AMD. The menu runs wide: cheese and meat platters, veal and salmon tartare, salads like Caesar with salmon or burrata with prosciutto, and soups such as gaspacho or okroshka. The steak section covers Wagyu (25,000֏/100g), Prime Angus ribeye or sirloin, and local beef cuts, alongside grilled dorado, Chilean sea bass, pork ribs and skewers of lamb, chicken or salmon. Pasta and risotto range from linguine with clams to risotto ai funghi with truffle paste, and pizzas include Margherita, Diavola and five-cheese. Burgers, sets (meat, seafood, tempura vegetable) and sides like grilled asparagus or black rice round out the savory list. Desserts stretch from vanilla waffles to pistachio and ice cream sorbets, with a full kids menu of pasta, mashed potato, milkshakes and juices. Drinks span espresso and matcha, house lemonades, fresh juices, and a bar list of cocktails, gin, whisky, cognac and an extensive Armenian, French and Italian wine selection by bottle or glass. It suits groups wanting a long menu that mixes grill, Italian dishes and drinks in one stop, from a quick espresso to a steak dinner with wine.